Loading... Please wait...Ultra Whey Pro provides an excellent and complete source of only the highest quality whey proteins. Every scoop delivers 22 grams of protein derived from our proprietary Pure Whey™ protein blend, a unique matrix comprised of ultrafiltered whey isolates, peptide-rich whey hydrolysates, and whey concentrate. For maximum biological value (BV), Ultra Whey Pro has been ultrafiltrated and processed at the lowest possible temperatures to prevent the denaturing of the protein. Every scoop of Ultra Whey Pro is power packed with biologically active micro-fractions, delivering a full range of amino acids to feedyour hard working muscles. And not only does Ultra Whey Pro deliver on quality, it also delivers on taste. The specializedPure Whey protein blend in Ultra Whey Pro has been instantized to dissolve quickly into your favorite beverage of choice.
Using a spoon, shaker, or blender, you can quickly mix up a great tasting protein shake.
Pure Whey (ultrafiltered whey concentrate [comprised of ~45% β-lactoglobulin, ~20% a-lactalbumin, ~15% glycomacropeptides, ~10% immunoglobulins, ~6% bovine serum albumin, ~1% lactoferrin, ~1% lactoperoxidase, protease-peptone, lysozyme], whey isolates, partially hydrolyzed whey peptides)(milk), natural and artificial flavors, lecithin (soy), beet powder, acesulfame potassium, sucralose.
Mix 1-2 slightly rounded scoops with 6-12 ounces of skim milk or your beverage of choice. On training days take a minimum of two servings daily, with one serving within 45 minutes after training and the other serving between meals. On non-training days take at least one serving daily between meals. For best results, use a blender or a Universal Mixboy.
Made in a GMP facility that uses milk, soy, egg and peanuts.
Keep out of reach of children. Before beginning any program, consult your health care practitioner. Do not use as your sole source of calories.
Tastes Great and Dissolves Quickly Into Your Favorite Beverage of Choice
Delivers 22g of Protein from Universals Proprietary Pure Whey Protein Blend
Ultrafiltrated and Processed at the Lowest Possible Temperatures to Prevent the Denaturing of the Protein