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The Maple Pumpkin Mighty Muffin is distinctive and delicious. We use hearty gluten-free oats, real pumpkin, aromatic spices and top it off with sweet maple morsels that melt in your mouth with every bite. We’ve even added probiotics to help support Immune Health as part of a balanced diet and healthy lifestyle. Just 200 calories, 20 grams of protein, 6 grams of fiber and a good source of Iron in each serving (1 container).
Gluten-Free Oat Flour, Whey Protein Isolate (Whey Protein Isolate (MILK), Soy Lecithin), Pea Protein,Maple Drops,Pumpkin, Buttermilk, Butter (Butter (Cream, Salt),Spices, Baking Soda, Baking Powder (Monocalcium Phosphate, Sodium Bicarbonate, Non-GMO Corn Starch), Xanthan Gum, Sea Salt, Natural Flavor,Monk Fruit, Probiotic (Skim Milk Powder, Bacillus coagulans GBI-30 6086).
REMOVE lid and protective film.
ADD water to fill line. DON’T OVERFILL
STIR WELL using a fork. Batter will be thick (like thick cake batter).
DO NOT COVER
MICROWAVE on high for 35 seconds.
If muffin is still wet on top put lid on and let sit for 1-2 minutes OR heat for another 5-8 seconds.
CAUTION: Contents will be hot
CONTAINS: Milk